Main Dish

Baked Lemon Herb Cod

Name: Baked Lemon Herb Cod
Prep time: 10 min
Cook time: 15 min
Yield: 2
Ingredients: 2 Cod Fillets; 1 Lemon, sliced; 2 tbsp Fresh Dill; 2 tbsp Butter; 1 tsp Garlic Powder

Flaky white fish baked with a buttery lemon and herb crust. A light and elegant dinner.

Prep Time10 mins

Cook Time15 mins

Servings2

FishHealthyDinnerSeafood

Instructions

1
Preheat oven to 400°F (200°C).
2
Place cod in a baking dish and brush with melted butter.
3
Season with garlic powder, salt, and pepper.
4
Top with lemon slices and fresh dill.
5
Bake for 12-15 minutes until fish flakes easily with a fork.