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Dessert
Decadent Apple Crisp
Warm cinnamon-spiced apples topped with a buttery, crunchy oat crumble. Best served with vanilla bean ice cream.
Prep Time15 mins
Cook Time35 mins
Servings6
Ingredients
Instructions
- 1
Peel, core, and slice apples; toss with cinnamon and a bit of sugar.
- 2
Mix oats, flour, and brown sugar; cut in butter until crumbly.
- 3
Spread apples in a baking dish and top with the oat mixture.
- 4
Bake at 375°F for 35 minutes until the topping is golden and apples are bubbling.