← Back to all recipes
Main Dish
Honey Glazed Salmon
Sweet, savory, and flaky salmon that comes together in under 20 minutes. A perfect high-protein dinner for busy nights.
Prep Time5 mins
Cook Time12 mins
Servings2
Ingredients
Instructions
- 1
In a small bowl, whisk together honey, soy sauce, lemon juice, and minced garlic.
- 2
Heat olive oil in a large skillet over medium-high heat.
- 3
Season salmon with salt and pepper. Sear skin-side down for 5 minutes until crispy.
- 4
Flip the salmon and pour the honey glaze into the pan.
- 5
Cook for another 3-4 minutes, spooning the glaze over the fish as it thickens.
- 6
Serve with steamed vegetables or rice.